Europe style for Cast Iron Presaesoned Pie Pan - Wooden Folding Handle Fry Pan Cast Iron Oven Grill Pan – Baichu

About this item

Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box! Deep ribbed adds authentic bbq grilled flavor to meats while creating the perfect cast-iron sear! Easily drains grease while elevated grilling for steak, bacon and all cuts of meat.

Pre-seasoned with soy-based oil to make it ready for use straight out of the box but re-seasoning is recommended to avoid sticking issues for a smoother and non-stick surface

RAISE IT UP: Indoor grill pan features raised ridges to help achieve the perfect steak house sear when grilling steaks, chicken, fish, or lamb on the cooktop

COOKING VERSATILITY: The possibilities are endless with this multipurpose cast iron ribbed skillet. Sear or grill anything indoors and outdoors on grill, induction and stove tops. An included fold handle grip makes it easy to hold

SUPERIOR CRAFTSMANSHIP: Our grill pan is a kitchen essential and made from premium quality cast iron that will provide a lifetime of quality cooking. A “Super-Seasoned” surface makes cooking delicate foods like burgers and fish feel effortless.

PRECISION HEAT DISTRIBUTION: This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.

EASY TO CLEAN & MAINTAIN – After every use, cast iron should be hand washed, dried thoroughly on the stove at medium heat and seasoned with natural oils; Do not put in dishwasher and do not air dry.